This 36-inch griddle is perfect for outdoor cooking and is the ultimate Blackstone 2322 Original series. This trusty griddle is designed for the person who needs not only a versatile but also a high-performing cooking surface that allows a backyard party to become a backyard feast.
Innovative Design & Robust Build: The 36-Inch Griddle Advantage
The Blackstone 2322 pays homage to Blackstone’s outdoor cooking heritage. This griddle features a large 36-inch cooking surface that gives you plenty of room to cook for family and friends. Molded from heavy-gauge, cold-rolled steel, it should stand up to the rigors of high-volume outdoor cooking. Thick and heavy-duty yet still easy to manipulate, its industrial-grade construction guarantees that even after innumerable cooking sessions, the surface stays warp-proof, providing ideal heat retention.
There’s an integrated grease management system to guide excess oils into a catch basin, so cleanup is easy. Its durable, no-shenanigans design is pretty good to look at and wildly functional. Whether you’re searing steaks, sautéing vegetables, or cooking a hearty breakfast, the Blackstone 2322 is the kind of workhorse you’ll appreciate having on your patio because it delivers pro-grade performance in your own backyard.
Precision Heat & Even Cooking: Elevate Your Grilling Game
Heat distribution—One of the highlights of the Blackstone 2322 Original 36in Griddle is its excellent heat distribution. Fueled by high-output burners, the griddle preheats quickly and keeps a stable temperature throughout the cooking surface. This even heating is the key to getting perfect sear marks, sealing in juices, and cooking every dish to the ideal temperature with no dreaded hot spots.
You can dial in the heat for everything from chocolate to physically impossible macaron recipes. Whether you’re tracking precise heat levels for poached fish fillets or cranking out higher heat for an intense sear on burgers, you’re permanently in charge of your cooking environment. Such temperature consistency takes the guesswork out of outdoor cooking and turns it into a repeatable process, allowing you to serve restaurant-style food time and again.
Effortless Cleanup & Safety Features: Outdoor Cooking Made Easy
Scrubbing down after a copious meal outdoors can seem daunting, yet the Blackstone 2322 is built for it. Its non-porous, cold-rolled steel surface is designed to prevent food residue and grease from sticking to it, so cleaning it is as easy as scraping and wiping. The integrated grease management system catches drippings, which minimizes the need for scrubbing and helps keep your griddle as close to optimal condition in the long run.
Safety is of utmost importance for outdoor cooking, and this griddle excels in that regard as well. It has cool-touch edges and a sturdy, rugged frame to ensure safe handling even when the cooking surface is red hot. Designed to minimize splatter and flare-ups, you’ll be able to concentrate on the cooking instead of worrying about burns or fire hazards all the time. The Blackstone 2322 is built so ruggedly and with such conscientious safety features that it is perfectly suited for both busy families and popular parties.
User-Friendly Operation: Portability, Versatility & Easy Maintenance
Despite its pro-like performance, the Blackstone 2322 is surprisingly people-friendly. It’s easy to set this griddle up and even easier to use with its intuitive controls that are beginner- and experienced outdoor chef-friendly. The clearly labeled knobs permit you to adjust the intensity of the burner quickly, which means you can easily alternate between different methods of cooking.
The 2322 also excels in portability. While the griddle’s 36-inch surface is always going to grab attention, it’s designed for you to be able to transport it easily. Sturdy wheels and a foldable design make it easy to move from your backyard to a tailgate party or camping trip. When the fun is done, its space-saving design and grease management system keep storing and cleaning up easy.
Routine cleaning is easy with the durable nonstick surface and removable grease tray. Typically all it takes to keep the griddle in optimal condition is a quick wipe with a damp cloth or a gentle scrub with a non-abrasive sponge. This emphasis on simplicity means you’ll spend less time cleaning up and devote more time to enjoying your food and the company of loved ones.
Expert Tips & Considerations: Maximizing Your Outdoor Griddle Experience
Here are some tips and considerations to take your Blackstone 2322 Original 36in Griddle to the next level:
- Preheat Thoroughly:
Preheat for 10–15 minutes before cooking. An adequately heated surface allows your food to cook evenly and helps you get the perfect sear. - Master Zone Cooking:
Make the most of the griddle’s large cooking surface by establishing various temperature zones. Designate one of these for high-heat searing and the other for lower-temperature simmering or warming. This technique is perfect for getting multiple courses ready at the same time. - Use Minimal Oil:
A nonstick surface on a griddle means less oil, so healthier cooking and fewer flare-ups. A light spritz of cooking oil is often all it takes for a good sear without an overabundance of grease. - Invest in Quality Utensils:
To protect the surface of the griddle, one should use utensils of silicone, wood, or plastic. Over time, metal utensils can scratch the surface, damaging it and making it less nonstick. - Regular Maintenance:
Clean the griddle immediately after each use to prevent grease accumulation. Routine care not only maintains the griddle in mint condition but also ensures that it performs well for years. - Experiment with Recipes:
The 2322 is great for many different types of meals. Whether your mornings call for classic breakfast items like pancakes and eggs or more unexpected recipes like stir-fried noodles or dessert crepes, feel free to play around and add new skills to your kitchen arsenal. - Monitor Burner Performance:
Make sure to keep an eye on the burners for wear or debris buildup every now and then. Make sure you clean them as necessary to have even heat distribution and properly make your griddle last longer.
Pros, Cons & Final Verdict: Is the Blackstone 2322 Worth It?
Pros:
- Spacious Cooking Surface:
The 36-inch cooking surface offers ample space to cook meals for large groups—ideal for family get-togethers and outdoor gatherings. - Exceptional Heat Distribution:
High-output burners and a heavy-duty, cold-rolled steel surface provide even heat and deliver consistent cooking results every time. - User-Friendly Design:
Simple setup, user-friendly controls and effective grease disposal make it accessible and practical for cooks of any level. - Durable Construction:
With heavy use in mind, the tough construction of the Blackstone 2322 is built to last against the test of time and weather year after year. - Portability & Versatility:
While large, the griddle is relatively easy to transport and set up, making it great for meals out in the open air.
Cons:
- Requires Ample Outdoor Space:
The Blackstone 2322 has a 36-inch footprint, which may be too large for some patios or small backyards. - Electricity Dependency:
While this is an outdoor griddle that needs a consistent source of power, you will not be able to take this to remote areas with no electricity. - Learning Curve for Multi-Zone Cooking:
Though the size of the griddle surface is a big plus, people new to cooking in zones may need to train a bit before consistently getting it right.
Final Verdict:
One of the best outdoor cooking appliances is the Blackstone 2322 Original 36in Griddle, with its large cooking area, even heat distribution, and durable construction. Whether you’re firing up a backyard barbecue, prepping a festive brunch, or trying your hand at new recipes, this griddle provides the performance and versatility to achieve restaurant-quality results in an outdoor environment.
Easy-to-use design—including intuitive controls, effective grease management and portability—adds an excellent touch for casual cooks and committed outdoor chefs. Sure, it takes up some space and relies on an external power source, yet these slight downsides are easily outweighed by everything else.
If you want a top-notch, super-durable, high-performance griddle that can keep up with any outdoor cooking challenge, this 563 sq. in. cooking station is worth every penny you’ll spend. It elevates outdoor cooking to a culinary adventure, allowing you the opportunity to make lasting memories around food every time you fire it up. Check out our recommended Best Griddle of 2025.
